Lithovit applications and results - CLC Bio Innovation

Information about Lithovit applications and results - CLC Bio Innovation

Published on July 15, 2014

Author: dragosh_sv

Source: authorstream.com

Content

PowerPoint Presentation: L i t hov i t ® M a i n l y t e m pe r a te z one cr op s an d p l an ts Vegetables: U se of Li t ho v i t f o r : C r ops T r ees F l o w e rs Fr u i ts V ege t ab l es PowerPoint Presentation: In G e rm an y Li t ho v i t ® i s u s e d f o r: + Gr ai n : whea t, ry e , ba r le y , m ai ze + r ape , po t a t oe s an d bee ts + v ege t abl e : c u c u m be r , t o m a t o , onion , lee k, beans + hop + v i t i c ul t u re + fr ui ts : apple , str awbe rr y , + f lowe rs : r o s e , wheat: E x a m p l e s of L i t ho v i t u se f or cr ops w heat m a i ze r ape PowerPoint Presentation: L i t ho v i t app li c a t i o n to ba r l ey 0 . 5 % s u s pen s i on , BB C H 2 3 an d 37. C on tr o l ba r l ey G e f e ll , 20 1 1 PowerPoint Presentation: W in t er b a rley 2 0 07: 5 d t/ ha = 9 % hi g her y ield w i t h Li t ho v it a p pli c a t i on W in t er w h e at 2 0 08: 5 d t/ ha = 6% hi g her y ield w i t h Li t ho v it a p pli c a t i on R y e 2 0 08: 5 d t/ ha = 1 1% hi g her y ield w i t h Li t ho v it a p pli c a t i o n W in t er rape 2 0 08: 5 . 3d t/ h a = 1 3 . 5 % hi g her y ield w i t h Li t ho v it a p pli c a t i on W in t er w h e at 2 0 07: 7 . 5 d t/ h a = 10 % hi g her y ield w i t h Li t ho v it a p pli c a t i on W in t er w h e at 2 0 08: 8 . 2 d t = 1 0 . 4% hi g her y ield w i t h Li t ho v it a p pli c a t i on Winter wheat: 2 0 ,0 1 0 ,0 0 , 0 3 0 ,0 4 0 ,0 1 0 0,0 9 0 ,0 8 0 ,0 7 0 ,0 6 0 ,0 5 0 ,0 2 x A k t e u r N o h ra 2 x A k t e u r C l i n gen 2 x 1 x 2 x S ta v en N o h ra 2 x A k t e u r W e i ß e n s ee 1 x A k t e u r N o h ra 2 0 09 M a l k w i t z S c h w a s do rf 2 0 07 2 0 08 Fi e ld t es ts w ith Litho v it a s 0 . 5 % s u s p e n s ion C o nt r o l d t / ha 0 .5 % L it h o v i t d t / h a W in t er wheat Barley and rye: 1 0 ,0 0 , 0 2 0 ,0 7 0 ,0 6 0 ,0 5 0 ,0 4 0 ,0 3 0 ,0 2 x b a r l ey O b e r m i c h e lb a c h 1 x b a r l ey A pp o ld 2 x r ye R a de n s l eb e n 2 0 08 2 0 07 Fi e ld t es t w i th Litho v it a s 0 .5 % s u s p e n s ion C o nt r o l d t / ha 0 .5 % L it h o v i t d t / h a Barley and rye PowerPoint Presentation: I n v e st i ga t i on s b y U kr a i na i n N a t i ona l Ac ade my o f A g r a r i a n Sc i en c e: Pr o t e i n c on t ent Y i e ld L i t ho v i t do se A pp li c a t i on t i me A u t u m n , 3 w e e k s b e f ore W in t er End of t ill e ri ng pe ri od – sta rt of stem e l on g at i o n in sp ri ng 0 . 5 k g / ha 1 . 0 k g / ha w a t er 4 6 . 8 d t/ ha 5 0 . 2 d t/ ha 4 0 . 4 d t/ ha 1 1 . 2 % 1 1 . 0 % 1 1 . 0 % 1 1 6 % 12 4 % 10 0 % PowerPoint Presentation: I n v e st i ga t i on s b y U kr a i na i n N a t i ona l Ac ade my o f A g r a r i a n Sc i en c e: Pr o t e i n c on t ent Y i e ld L i t ho v i t do se A pp li c a t i on t i me D u ring t illing, in s p ring 20 da y s a f ter f ir st app li cat i on , in sp ri ng 0 . 5 k g / ha 1 . 0 k g / ha w a t er 3 6 . 4 d t/ ha 4 0 . 4 d t/ ha 2 8 . 0 d t/ ha 1 2 . 0 % 1 2 . 2 % 1 2 . 0 % 13 0 % 14 4 % 10 0 % PowerPoint Presentation: E f f e ct o f L i t ho v i t A pp li c a t i o n o n Lea f R u st Di s ea se In v e r st i g ated by E g y pt i an Inst i tute A f ter 70 da y s g r o w i ng w heat p l ants w e r e sp r a y ed w i th: 0% ( c o n t r o l ) 0 . 5% Li t ho v it 5 da y s l ater i nocu l a ted by u r ed i n i o sp o r e s of pucc i n i a t ri t i c i na 1 % Li t ho v it Di sease se v e ri t y : 6 0 % 40% 30% Lithovit application to maize.: L i t ho v i t app li c a t i o n to m a i z e . In v est i g at i on by the a g ri cu l tu r al i nst i tute of B r ande n b u r g / Ge r m any S o il: lo a m y s a nd D a t e of t re a t m e n t : N o. 1 -> 8-6-2 0 1 0 ; BB C H 15 N o. 2 -> 2 1 -6-2 0 1 0 ; BB C H 17 tr ea tm ent L i t ho v i t do se C on tr ol L i t ho v i t L i t ho v i t + B o r on L i t ho v i t L i qu i d L i t ho v i t + s u rf a ct ant 0 .5 % 0 .5 % 0 .5 % 0 .3 % y i e ld 31 . 1 6 t / ha 32 . 8 3 t / ha 34 . 8 6 t/ ha 32 . 4 3 t/ ha 32 . 6 4 t / ha 11 1 .9 % 10 0 % 105 .4 % PowerPoint Presentation: E xact t r i a l w ith L ithovit us e f o r barley Inst i tute of a g ri cu l tu r al i n v est i g at i on, R oss l eb en , 20 1 1 4 8 ,6 4 8 ,4 4 8 ,2 48 4 7 ,8 4 7 ,6 4 7 ,4 4 7 ,2 47 4 6 ,8 4 8 ,8 C o nt r ol 0 . 5% L i th o v i t 0 : 5% L i th o v i t + a d he si v e b a r l e y y i e ld on 86 % D M [dt/h a] y i e ld o n 8 6 % DM [ d t/h a ] 4 2 0 6 8 10 12 14 C o nt r ol 0 . 5 % L i th o v i t 0 : 5 % L i th o v i t + a d he s i v e prote i n content of bar l ey CP c ont e n t [ %] CP - y ie l d [ dt/ h a] PowerPoint Presentation: Su mm e ry o f ob s e rv a t io n o f u s in g Li t ho v i t f o r g r ains * S i gn i f i c an t e x tra y i e l d o f abou t 1 0 % w he n u s i n g L i t ho v i t t w o t i m es * I n cr ea se i n p r o t e i n c on t ent PowerPoint Presentation: W i n t e r r ap e – v a r i e t y : H en ry l e ft: w i th L i t ho v i t ® r i gh t : w i t hou t L i t ho v i t ® A pp li c a t i o n of 1 ,5 kg L i t ho v i t ® / ha i n c o m b i na t i o n w i th pe st i c i des PowerPoint Presentation: 0.5 % Lit h o v it P o w d e r on 3 0 - 1 0-20 0 9, BBCH 16 0.5 % Lit h o v it P o w d e r on 1 5 -3-20 1 0, BBCH 1 8-19 T r eat m ent 1 0.2 % Lit h o v it P o w d e r on 3 0 - 1 0-20 0 9, BBCH 16 0.2 % Lit h o v it P o w d e r on 1 5 -3-20 1 0, BBCH 1 8-19 T r eat m ent 2 0.5% Lit h o v it Liq u id on 3 0 - 1 0-20 0 9, BBCH 16 T r eat m ent • 0.5% Lit h o v it Liq u id on 1 5 -3-20 1 0, BBCH 1 8 -19 3 0.2% Lit h o v it Liq u id on 3 0 - 1 0-20 0 9, BBCH 16 T r eat m ent • 0.2% Lit h o v it Liq u id on 1 5 -3-20 1 0, BBCH 1 8 -19 4 W it h o u t Lit h o v it Cont r ol 40 .1 d t / ha 38 .6 d t / ha 36 .7 d t / ha 37 .7 d t / ha I n v e s t i g a t i o n by I n st i t u te H e tt e r i c h , G e rm any 37 .4 d t / ha 100% 101,9% 102,7% 105.2% 109.3% Field test with rape and Lithovit application: 10 0 20 60 50 40 30 3 x N e max 2 x A v i so 2 x A v i so 2 x P io n ee r P R 4 5 - D O 3 N o h ra 2 0 08 N o h ra C l i n gen 2 0 07 M a l k w i t z r a pe y i e ld d e p e nding on Litho v it u s e C o nt r o l d t / ha 0 .5 % L it h o v i t d t / h a F i e ld t es t w i t h r ap e an d L it hov it app li ca ti on PowerPoint Presentation: Re c o mm ende d appli c a t io n t i m e : G r a in s : A pp li c a t i on : W int e r g r a in s : i n A u t u mn w he n 2 -3 t ill e rs ha ve appea r e d (BB C H 22 / 23) Su mm e r g r a ins i n S p r i n g w he n 2 -3 t ill e rs ha ve appea r e d (BB C H 22 / 23) A pp li c a t i on : Aft e r appea r an ce o f t h e l a st l ea f ( BB C H 3 9 ) R a p e : A pp li c a t i on : W i n t e r r ap e i n A u t u mn i n t h e 2 -4 l ea f st ag e (BB C H 12 / 14) S u mm e r r ap e i n s p r i n g 6 th … 8 th l ea f st ag e (BB C H 16 / 18) A pp li c a t i on : W i n t e r r ap e an d s u mm e r r ap e be f o re f l o w e r i n g (BB C H 23 ) Lithovit® – observation in potatoe cultivation: L i t ho v i t ® – ob s e rv at i o n i n po tat o e c u l t i v at i o n T e st ha rv e st o f po t a t o e , v a r i e ty Pr i n c e ss  un tr ea t ed  tr ea t e d w i th L i t ho v i t f o r 2 t i m es Yield of potatoes:: Y i e l d o f po t a t oe s: 1 0 0 50 0 1 5 0 2 0 0 4 5 0 4 0 0 3 5 0 3 0 0 2 5 0 2 x 2 x 2 x P r i n z e s s o r g a n i c f a rm f i e l d 1 P r i n z e s s o r g a n i c f a rm f i e l d 2 D i tta c om m e r c ia l f a r m C o nt r o l d t / ha 0 .5 % L it h o v i t d t / h a Result of Lithovit application:: R eco mm e nde d t i me o f L i t hov i t app li ca t i on 1 5 da y s a ft e r f i rst f o li a t i o n and aga i n a ft e r a f u rt he r 1 5 da y s. R esu l t o f L i t hov i t app li ca t i o n : h i ghe r y i e l d i n po t a t o e quan t i ty an d qua li ty hea l t h i e r p l an ts an d h i ghe r r e s i st an ce to f unga l d i s ea se PowerPoint Presentation: Li t hovi t ® – observa t ion on hop t re a t e d 3 t i m es w i t h Li t ho v it u n t rea t ed H o p v arie t y T ra d i t ion Y i eld r e s ult: 2.5 t/ha 1.4 t/ha Observations of hop growers using Lithovit: 5 0 10 30 25 20 15 3 x N u gg e t H e r i ng e n 2 0 06 3 x M a gn u m H o he n eb ra 2 0 07 3 x M a gn u m W e i ß e n s ee 3 x M a gn u m Q u e r f u rt 2 0 08 hop y i e ld in d e p e nd e n c e on Litho v it u s e C o nt r o l d t / ha 0 .5 % L it h o v i t d t / h a O b s e rv a t i on s o f ho p g r o w e rs u s i n g L i t ho v i t PowerPoint Presentation: O b ser v ations on hop v a r iety Nugget t re a t e d w i t h Li t ho v it u n t rea t ed PowerPoint Presentation: O b s e rv a t ion s an d r e s ul ts o n hop : - h i ghe r y i e l d u p to 10% - h i ghe r r e s i st an ce to f unga l d i s ea s e s li ke m il dew - hea l t h i e r p l an ts Instruction of Lithovit application:: I n str u ct io n o f Li t ho v i t appli c a t ion : app li c a t i o n 1 : w i th t h e 5 th l ea fs 1 .5 kg i n 50 0 l w a t e r pe r he ct a re ( 0 . 3 % ) app li c a t i o n 2 : be f o re f l o w e r i ng 2 kg i n 200 0 l w a t e r pe r he ct a re ( 0 . 1 % ) app li c a t i o n 3 : a ft e r f l o w e r i ng 3 kg i n 300 0 l w a t e r pe r he ct a re ( 0 . 1 % ) asparagus: E x a m p l e s o f L i t ho v i t u se f o r v ege t ab l e : to m ato cucu m ber l eek beans pump kin as p a r a gus PowerPoint Presentation: Cu l tiv ation i n g r eenhou s e , Sa ki /K r i m, U k r a i ne, Ap r i l 2009 C u c u m be r c u l t i v a t i o n w i th 0 . 5 % L i t ho v i t app li c a t i on C u c u m be r c u l t i v a t i on , C on tr o l p l an ts PowerPoint Presentation: C u c u m ber gre e nh o u s e c u l t i v a t io n , Kra ss no d a r – R u ss ia. Appl ic at i on of 0.5% L i tho vit in t w o w eek i nte r v al Cont r ol p l ant s, w ithout L i tho vit u s e st r ong p l ant s. healthy p l ant s, be st y i e l d i n quant i ty and qua li ty Hea v y fungal di s ea s e C r op l o s s > 50 % PowerPoint Presentation: C u l t i v a t i o n in gre e nh o u s e , S a k i / Kri m , U k r a i n e 2 0 09. 0,5% L i tho v i t w as app li ed 2 w eeks be f o r e C ont r ol p l ants PowerPoint Presentation: Gree n h o u s e c u l t i v a t io n , H a y n, Ger m a n y , 2 006 C o n t r o l pl a n t s 0 . 5 % Li t ho v it a p pli c a t i on e v e ry 21 d a y s L e s s jui c e lo s t w h e n li t h o v it w as a p pli e d. A v e r a ge y ield p e r pla n t : 4.7 k g 5.5 k g PowerPoint Presentation: R e sult of u sing Litho v it for to m ato and c u c u m ber : 1 0 – 5 0 % h i ghe r y i e ld hea l t h i e r p l an ts h i ghe r r e s i st an ce to f unga l d i s ea se li ke m il de w , b li ght R e c o mm ended application ti m e of Litho v it: c u rc umb er F i r st appl ic at i on w i th the bedding out or w i th the 2 nd /3 rd l eaf, the r eafter t w ic e mor e at 15 day i nte r v als tom a to 3 to 5 appl i c at i ons at i nte r v a l s of 15 da y s, c ommen c i ng w i th the s e c ond leaf or the bedd i ng out PowerPoint Presentation: Lee k p l an ts – c on tr ol Lee k p l an ts w i th 0 .5 % L i t ho v i t app li c a t i on , t w o t i m es PowerPoint Presentation: R e s u l t o f L i t ho v i t app li c a t i o n i n on i o n c u l t i v a t i on : 38 0 d t/ ha 39 1 d t / ha w i t hou t L i t ho v i t w i th L i t ho v i t tr ea tm ent I n str u ct i o n f o r u se i n l ee k an d on i o n c u l t i v a t i on s: 15 da y s after f i r st fol i at i on or after bedd i ng out and again after a fu r ther 15 - 21 da y s . PowerPoint Presentation: B ean s l e ft w e re tr ea t ed w i th 0 .5 % L i t ho v i t on ce 2 9 da y s be f o r e . W ea t he r: w a rm an d v e ry d r y. PowerPoint Presentation: U se o f L i t ho v i t to ge t be st r e s u l ts i n g r o w i n g g i gan t v ege t ab l e s: p u m p k in – 5 3 8 . 4 k g ( C a na d ian re c ord) w a t er m elon – 1 0 0 . 9 k g t o m a t o – 3 . 3 k g PowerPoint Presentation: T h e be st pu m p k i n g r o w e r o f t h e Br andenbu r g i a n c oun try 20 1 1: P u m p k i n w e i gh t : 403 .5 kg R e c o mm ende d u se of L i t ho v i t e v e ry 1 5 da y s, c o mm en c i n g w i th t he 3 rd l ea f . PowerPoint Presentation: 0 1 8 0 1 6 0 1 4 0 1 2 0 1 0 0 80 60 40 20 2 0 0 d a te 2 4 .0 4 .20 0 9 0 9 .0 5 .20 0 9 3 0 .0 5 .20 0 9 1 3 .0 6 .20 0 9 C o m p a r e of A s p a r a gus y i e ld in d e p e nd e n c e of Litho v it u s e w i th L it h o v it u n t r eat e d c o n t r ol T h i ck ne ss o f apa r agu s s p r ou t : w i th L i t ho v i t : 14 . 5 4 mm c on tr o l : 13 . 8 8 mm PowerPoint Presentation: I n str u ct i o n o f u se o f L i t ho v i t : 1 st app li c a t i o n w he n p l an ts abou t 0 .5 m e t e rs h i gh 2n d app li c a t i o n 1 5 da y s a ft e r t h e f i rst app li c a t i on 0 . 5 % L i t ho v i t s u s pen s i on strawberry: E x a m p l e s o f u se f o r fr u i t p r odu ct i on str a w ber r y v i t i cu l ture PowerPoint Presentation: Fr u i ts: S a k i /Kr i m, U kr a i ne ; A p r i l 26 , 2009; Str a w be r r y c u l t i v a t i on i n g r eenhou se O n e 0 . 5 % L i t ho v i t app li c a t i o n t w o w ee ks be f o r e . C on tr ol p l an ts PowerPoint Presentation: Str a w be r r y c u l t i v a t i on w i th 0 .5 % L i t ho v i t app li c a t i on Str a w be r r y c u l t i v a t i on , C on tr o l p l an ts PowerPoint Presentation: D u r i n g f l o w e r i ng , upo n f o rm a t i o n o f t h e f i rst fr u i ts an d a ft e r a f u rt he r 1 5 da y s I ns t r uc t i o n f o r L i t hov i t app li ca t i on : PowerPoint Presentation: V i n e a ft e r 0 .5 % L i t ho v i t app li c a t i o n 2 t i m e s. V i n e o f c on tr o l p l an ts. F o t o s by a w ine gro w e r in W er d er / H a v e l, G e r m a ny 2 0 08 PowerPoint Presentation: U n tr ea t e d v i ne V i n e tr ea t e d w i th L i t ho v i t PowerPoint Presentation: T he se v i n e w e re tr ea t e d t w i ce w i th 0 .5 % L i t ho v i t . T he se v i n e w e re un tr ea t ed . W ine gro w e r in W e r d er / H a v el, Ger m a ny 2 0 08 Latest results in: La t e s t re s u l t s in v ine v a r iety `R i e sl i ng‘, Fr e y bu r g/Un st r ut Li t ho v it a p pli c a t i o n 3 t i m es C o n t r o l v ine L e a v e s are lo n ger gre e n an d a r k er gre e n. L e s s f u ng a l di s e a s e . H ig h er M o s t w eig ht L e a v es are li g h t er gre e n. M o re in f e ct e d by f u n g al di s e a s e (Pero n o s p or a ) 6-1 0 -20 1 1 6-1 0 -20 1 1 PowerPoint Presentation: 20 10 0 30 50 40 1 0 0 90 80 70 60 2 x 2 x 3 x 3 x 3 x 3 x 3 x 3 x 3 x r ed U l s e nh. w h ite U l s e nh. K e r ner Fr e y bg / U. M ü l l e r-T. M ü c h e l n M ü l l e r-T. R i e s l i n g R i e s l i n g K e r ne r R i e s l i ng N o r d ha rz M ü h l h./ M . D ö s c h w i t z F e y b g / U. Fr e y bg / U. 2 0 0 8 2 0 11 2 0 07 L i th o v i t u se C o nt r ol O b ser v ation of m u st quality depending on Litho v it application Sugar c ontent (Mo st w eight ) [ ° O e] w ine anal y sis: 86,8° O e - > 91,4 g a lc oho l / l iter 82,9° O e - > 86,8 g a lc oho l / l iter 1.07g/be rry 0.87g/be rry

Related presentations


Other presentations created by dragosh_sv